Nosh 4 Students: A Fun Student Cookbook. See every recipe in FULL COLOUR. 50% more recipes than its previous Best Selling Edition.: A Fun Student Cookbook - Books (Joy May, Paperback)

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Customer Reviews of Nosh 4 Students: A Fun Student Cookbook. See every recipe in FULL COLOUR. 50% more recipes than its previous Best Selling Edition.: A Fun Student Cookbook

Laura
UK
14th September 2008

Excellent starting point
I recommend this book as an excellent starting point for home made meals. Everything can be made with cheap and fresh ingredients and there's bound to be plenty of recipes in there that are new to you.

The recipes are easy to make and once you get used to them, just as quick as getting a takeaway.

L. Lloyd
U.K
28th February 2008

Yummy meals :D totally recommended
I bought this book, as i have just moved out of my parents house without any knowledge of cooking. I bought this book on a whim, and i have nearly done all the meals in the book. most of the ingredients u can find in a kitchen cupboard, which is great on a tight bugdet, all the meals i have cooked so far from this book are very tastey, and something i never thought i would be able to make, but the instructions are very simple and easy to follow. seriously recommend to any student or parents worried about their kids burnin down thier kitchen. great starter pack for any novice like myself.

Mr. M. Knee
England
22nd October 2007

A Value For Money Book For Value For Money Meals!
This book has revolutionised my eating habits!

The idea of writing a menu for a week and thus planning what you need to buy will also revolutionise your spending habits too.

Gone are the days of a freezerful of expensive processed foods, The days of healthy, fun, real food and cooking are here!

Everything about the book is brilliantly thought out, from the font and pictures to the dish difficulty rating and the "how long can I keep this....?" section.

The recipes are mostly quick, use a minimum of equipment and are healthy too - packed full of good, inexpensive vegetables. One of the best things I've discovered is the ease with which you can modify a recipe. You can generally add and subtract according to your tastes. I never stick to the sample menus (I'm fussy), but I'll make my own up.

Recipe's I highly recommend:
-Monday Pie
-Creamy Chicken
-Pasta & Chicken Bake
-Sausage Pie

Stephanie Stretton
Surrey
23rd June 2007

Brilliant!
My friend bought me this book as a birthday present as I enjoy cooking and will be off to uni this September. I have made many of the meals inside (chicken noodles went down very well!) and have found them to be delicious, healthy and inexpensive. The meals aren't hard to make and it really opens your eyes to what you can do. I've even started experimenting myself! The layout is easy to read and the instructions are simple. It's a must for anyone who doesn't know how to cook and enjoys food. I would rate higher if I could!

Ron Howard
Bedford, UK
30th May 2007

A Brilliant Little Book!!
I find that this book is so easy to use and understand. I don't even need to use scales for weighing! The photographs are the real winner - the food looks so delicious, why make do with a meal in a packet or an expensive take-away!! My favourite is the South African dish "Bobotie" - its so easy to make and great hot or cold.
I also have "Vegetarian Nosh 4 Students" - both are a great combination with no repeats.